Items where Author is "Mohd Sukri, Nursyahwani"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Mohamed Sultan, Al Amin and Azmi, Fadhlur Rahim and Alghamdi, Ahmed S. and Ahmad Sobri, Sharizal and Mohd Sukri, Nursyahwani (2025) Operational supply risks of halal food manufacturer: A mitigation approach to supply chain risks. Decision Science Letters, 14 (1). pp. 47-62. ISSN 1929-5812