Items where Author is "Ridzwan, Ahmad"
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Sazelin , Arif and Ridzwan, Ahmad (2011) Food quality standards in developing quality human capital: An Islamic perspective. African Journal of Business Management, 5 (31). pp. 12242-12248. ISSN 1993-8233
Sazelin, Arif and Ridzwan, Ahmad (2010) APPLICATION OF THE CONCEPT OF HALAL AND TAYYIB IN HALAL FOOD CERTIFICATION STANDARDS: POSITIONING MALAYSIA AS A ROLE MODEL. In: 1st AIB-MENA Conference, 10-12 December 2010, Dubai UAE. (Submitted)